a beloved Ghanaian condiment known for its rich, smoky flavor and spicy kick. This versatile sauce is a staple in Ghanaian cuisine, often accompanying dishes like kenkey, banku, fried rice, and even bread.
a beloved Ghanaian condiment known for its rich, smoky flavor and spicy kick. This versatile sauce is a staple in Ghanaian cuisine, often accompanying dishes like kenkey, banku, fried rice, and even bread.